EFFECT OF DIET COMPOSITION AND RATION SIZE ON KEY ENZYME ACTIVITIES OF GLYCOLYSIS-GLUCONEOGENESIS, THE PENTOSE PHOSPHATE PATHWAY AND AMINO ACID METABOLISM IN LIVER OF GILTHEAD SEA BREAM (SPARUS AURATA).

Autor: 
METON, I., MEDIAVILLA, D., CASERAS, A., CANTO, E., FERNÁNDEZ, F. Y BAANANTE, I.V.
Referencia: 
BRITISH JOURNAL OF NUTRITION
Volumen: 
82
Pagina Inicial: 
223
Pagina final: 
232