INFLUENCE OF NEONATAL AGE ON CHANGES IN FATTY ACID COMPOSITION OF MICROSOMAL LIPIDS INDUCED BY LONG-TERM AND SHORT-TERM CHOLESTEROL FEEDING

Autor: 
M. GARCÍA-GONZÁLEZ, M.J. ALEJANDRE, E. GARCÍA-PEREGRÍN AND J.L. SEGOVIA
Referencia: 
BIOCHEM. BIOPHYS. RES. COMMUN.
Volumen: 
124
Pagina Inicial: 
677
Pagina final: 
681