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CHANGES IN THE CONTENTS OF TOTAL LIPID, LIPID CLASSES AND THEIR FATTY ACIDS OF DEVELOPING EGG AND UNFED LARVAE OF THE SENEGAL SOLE SOLEA SENEGALENSIS KAUP

    Autor: 
    MOURENTE, G. AND R. VÁZQUEZ
    Referencia: 
    FISH PHYSIOLOGY AND BIOCHEMISTRY
    Volumen: 
    15
    Pagina Inicial: 
    221
    Pagina final: 
    235