1. Inicio
  2. Recursos
  3. Bases de datos
  4. Publicaciones

INFLUENCE OF N-3 HIGHLY UNSATURATED FATTY ACIDS DEFICIENCIES ON THE LIPID COMPOSITION OF BROODSTOCK GILTHEAD SEABREAM (SPARUS AURATA) AND ON EGG QUALITY.

    Autor: 
    RODRÍGUEZ, C., CEJAS,J., MARTÍN, M.V., BADÍA, P., SAMPER,M. AND LORENZO, A.
    Referencia: 
    FISH PHYSIOLOGY AND BIOCHEMISTRY
    Volumen: 
    18
    Pagina Inicial: 
    177
    Pagina final: 
    187